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20060309

"The only time it's okay to open champagne at room temperature is when the room temperature is 35 degrees"

~ SERVING TEMPERATURE, SPARKLING WINE, SPORTS AND LEISURE

bubbly sparking wine uncorking does and don'ts for opening champagnes bottles identities masked to protect the innocent
Who said that? Never mind who... What's going on here? Answer here.

Posted by Marcus | Thursday, March 09, 2006

 

1 comment:

Tim Jacobs said...

Ha! I'm dying to know where you work.

10:57 PM, March 09, 2006

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Marcus
New World denizen, Old World nostalgian
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